Basmati rice is famous for its fragrance as it is known as the Queen of Scents. 1121 basmati rice is the world longest rice ever. Because of its extraordinary long grain length, it is perfect for serving the royal look to the recipe.
Rice is highly demanded in the Middle East and Gulf Countries. Major rice consumption regions are Iran, Iraq, Saudi Arabia, Oman, UAE, Yemen, Lebanon, Egypt, Israel, France, Italy, Turkey, Germany, Algeria, etc.
CULTIVATION
1121 rice is cultivated in the foothills of the Himalayan Ranges in India. It is nurtured by the famous rivers of Ganga and Yamuna throughout the year. Punjab and Haryana (Rice Bowl of India) are the states who grow this variety in the highest percentage.
1121 BASMATI RICE VARIETIES
1121 Basmati rice is highly processed in various forms, i.e., Raw, Steam, Sella, and Golden Sella. This rice comes in a bundle of quality features that enhance its key benefits with all the health benefits.
1121 RAW RICE: This is one of the premium ranges of basmati rice with the highest percentage of an export quantity.
1121 STEAM RICE: Basmati Rice 1121 has a unique texture and aroma developed in India.
1121 SELLA RICE: 1121 Rice has a delectable taste with authentic fragrance. The rice is full of nutritional values as it has minerals and vitamins for fulfilling the dietary intake.
1121 golden Sella rice: Golden texture rice is the pioneer variety demanded over many gulf countries.
1121 BASMATI RICE SPECIFICATION
1121 basmati rice is famed for its long length, and this enhances the texture of the recipes.
The 1121 rice is non-sticky on the surface and has a creamy texture.
After cooking, this rice is thrice its length in comparison to its raw state.